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Back by popular demand: Plant-based Eating Workshop
June 06, 2019Thursday 5th September 2019, Reading Due to popular demand, we are repeating our Plant-based Eating workshop. More people than ever before are moving towards vegan and vegetarian diets or are simply looking to reduce the amount of animal products they consume. This has resulted in an explosion of new lines and an increase in the amount of...
Food & Drinks Trends & Innovations Conference
May 23, 2019The 6th Annual Food & Drinks Trends & Innovation Conference took place in London this week and Sensory Dimensions were there to listen and learn from the many leading Food & Drinks Brands, Retailers and Chefs sharing their knowledge and insights on consumer trends and game-changing innovations. We heard some compelling and insightful...
SCS Cosmetics Conference, Paris
May 01, 2019Sensory Dimensions were thrilled to attend the In-Cosmetics Conference in April. A key theme through the week was how advances in technology will allow for more product personalisation. The Conference venue was an impressive set up with fantastic opportunity to meet so many suppliers, it was very comforting to see some familiar faces (such as...
Pangborn 2019
April 23, 2019We are very excited to be attending Pangborn 2019 in July. This years event is the 13th Pangborn Sensory Science Symposium and will be held at the Edinburgh International Convention Centre with the theme 'Engage with the Future'. We will join friends, colleagues and experts from academia and industry for this four day event which includes an...
Sensory Dimensions Comic Relief 2019
March 18, 2019Sensory Dimensions embraced the opportunity on 15th March to take part in the fundraising activities for Comic Relief 2019. Colleagues in Reading and Nottingham came in dressed up in red or Disney theme for the day. The Disney quiz was a success and with many experts in the room was a tightly fought and closely run contest, ending in a draw for...
Impact 2019
March 14, 2019The Market Research Society (MRS) Annual Conference, Impact 2019 'Augmented Insights for Future Growth' took place on 12th & 13th March. Sensory Dimensions Chairman, Pam Beyts, attended the event and had the pleasure of listening to insightful presentations from Agencies and Clients showcasing new and creative research focused around...
IFST SSG Mini Conference
March 12, 2019Last week Sensory Dimensions attended the IFST SSG mini Conference. The event focus was 'Changing Perspectives in Sensory Science:Past, Present & Future' and we were fortunate enough to hear an excellent programme of speakers. Firstly, Margaret Everitt gave anecdotes of Sensory experience throughout her career, both agency and client...
We're hiring in Nottingham!
February 27, 2019Project Technician (Home & Personal Care) - Salary up to 20K plus benefits At Sensory Dimensions we shape the products for tomorrow’s consumer. A leading sensory and consumer research consultancy operating in the UK and Internationally, our clients include many household names from the home, personal care, healthcare, food & beverage...
Plant-based Eating - Fashion or Future?
February 18, 2019Workshop 16th May 2019, Reading More people than ever before are moving towards vegan and vegetarian diets or are simply looking to reduce the amount of animal products they consume. This has resulted in an explosion of new lines and an increase in the amount of choice available to the consumer in mainstream retail. This one-day seminar will...