Case Study Monitoring product quality A breakfast cereal manufacturer wanted to understand how their product compared to the competition and to the own label market. Predicted changes in ingredient suppliers and processing challenges, together with increased competitor activity in the market, meant that an ongoing monitoring system to track product quality was required.. View Case Study

What We Do

At Sensory Dimensions we work with our clients to develop and improve their products. Experts in food, beverage, pharmaceutical, personal and household products research, we use a variety of approaches to address NPD, marketing and QA questions. We focus on giving you the best service available.

Our Services
News Company Day 2016 We had our Company Day this October in Nottingham, which provided an excellent opportunity to get together and discuss all... Read More
Blog Sugar Reduction: the Challenging... Sugar Reduction - the challenging necessity by Melvin Jay, Gunna Drinks Sugar reduction has become a challenging... Read More