News

Food & Drinks Trends & Innovations Conference

May 23, 2019

The 6th Annual Food & Drinks Trends & Innovation Conference took place in London this week and Sensory Dimensions were there to listen and learn from the many leading Food & Drinks Brands, Retailers and Chefs sharing their knowledge and insights on consumer trends and game-changing innovations. We heard some compelling and insightful...

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SCS Cosmetics Conference, Paris

May 01, 2019

Sensory Dimensions were thrilled to attend the In-Cosmetics Conference in April. A key theme through the week was how advances in technology will allow for more product personalisation. The Conference venue was an impressive set up with fantastic opportunity to meet so many suppliers, it was very comforting to see some familiar faces (such as...

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Pangborn 2019

April 23, 2019

We are very excited to be attending Pangborn 2019 in July.  This years event is the 13th Pangborn Sensory Science Symposium and will be held at the Edinburgh International Convention Centre with the theme 'Engage with the Future'. We will join friends, colleagues and experts from academia and industry for this four day event which includes an...

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Sensory Dimensions Comic Relief 2019

March 18, 2019

Sensory Dimensions embraced the opportunity on 15th March to take part in the fundraising activities for Comic Relief 2019. Colleagues in Reading and Nottingham came in dressed up in red or Disney theme for the day. The Disney quiz was a success and with many experts in the room was a tightly fought and closely run contest, ending in a draw for...

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Impact 2019

March 14, 2019

The Market Research Society (MRS) Annual Conference, Impact 2019 'Augmented Insights for Future Growth' took place on 12th & 13th March. Sensory Dimensions Chairman, Pam Beyts, attended the event and had the pleasure of listening to insightful presentations from Agencies and Clients showcasing new and creative research focused around...

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IFST SSG Mini Conference

March 12, 2019

Last week Sensory Dimensions attended the IFST SSG mini Conference. The event focus was 'Changing Perspectives in Sensory Science:Past, Present & Future' and we were fortunate enough to hear an excellent programme of speakers. Firstly, Margaret Everitt gave anecdotes of Sensory experience throughout her career, both agency and client...

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We're hiring in Nottingham!

February 27, 2019

Project Technician (Home & Personal Care) - Salary up to 20K plus benefits At Sensory Dimensions we shape the products for tomorrow’s consumer. A leading sensory and consumer research consultancy operating in the UK and Internationally, our clients include many household names from the home, personal care, healthcare, food & beverage...

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Plant-based Eating - Fashion or Future?

February 18, 2019

Workshop 16th May 2019, Reading More people than ever before are moving towards vegan and vegetarian diets or are simply looking to reduce the amount of animal products they consume. This has resulted in an explosion of new lines and an increase in the amount of choice available to the consumer in mainstream retail.  This one-day seminar will...

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Post Sugar Tax - Where next for soft drinks?

February 14, 2019

The sugar tax levy was introduced into the UK in April 2018. The levy poses a tax of 18p per litre on drinks with a sugar content of between 5% and 8%, rising to 24p for drinks with more than 8% sugar. When the levy was first described 2016, the Treasury predicted it would raise £520 million in the first year. In fact, in March 2018 this was...

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