The 10th European Conference on Sensory and Consumer Research will take place 13-16 September 2022 in Finland.
Sensory Dimensions are delighted to have been accepted to give an oral presentation this year. We will explore ‘Using Research Design to Minimise the Environmental Impact of your Product Development Process’.
‘A sense of earth’ is the focus theme for 2022 and will shape the events programme with workshop, seminars and research presentation exploring topics including Sustainability/Biodiversity, FoodTech & Health and Multisensory Perception.
We are looking forward to connecting with research colleagues, from both academia settings and from industry, to explore the latest innovations in sensory and consumer research.
Will you be there? To book your place visit:
Home: 10th European Conference on Sensory and Consumer Research, Turku, Finland (elsevier.com)
